Step back in time a whole 1,500 years and learn about the local life of the people in the Iron Age. From the Visitor Centre's cafĂ© you get an inside fireplace with an historic view up to the longhouses, sometimes sheep wonder around the longhouses as well.
There are guided tours in English at 13, every Saturday (Norwegian at 12), and Sunday (Norwegian at 12 and 14) in Spring 2020.
On Sundays there are family workshops, they last from 11-15.30, with different topics and crafts for each time.
CafĂ© Ask and Embla
Bit hungry? Try a typical Norwegian 'lapp', a small thick, pancake with jam, or our 'kludderbrĂžd' a roll with brown cheese. There is a warm dish of the day soup or stew), sandwiches and cakes. A variation of cold sodas and tea and coffee.
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